Grated beetroot: Simple recipe, the taste is more than wonderful. A simple and delicious recipe for grated beetroot and carrot salad.

Ingredients :

  • Raw beets
  • carrots
  • lemon juice
  • olive oil
  • salt and pepper
  • Fresh parsley (optional)

Preparation:

  1. Preparation of vegetables:
    • Peel beets and carrots.
    • Grate them finely using a hand grater or a food processor.
  2. Wort:
    • Mix the grated vegetables in a salad bowl.
    • Drizzle with lemon juice and olive oil to taste.
    • Salt and pepper to taste.
  3. Completion:
    • Stir well so that the spices cover the vegetables evenly.
    • Let it rest in the fridge for about 30 minutes to allow the flavors to blend.
    • For a touch of color and freshness, add chopped fresh parsley before serving.

Loved for its simplicity and nutritional benefits, this salad offers a crisp and colorful combination that is ideal as an accompaniment to various dishes or as a pure enjoyment.

House