These elongated tomatoes are just amazing! Their unique elongated shape and dense, sweet flesh are ideal for canning whole fruits and are also great fresh.
The Siberian-selected “Casanova” variety surprises with its productivity. The fruits of this variety, up to 20 cm long, have excellent flavor, dense flesh and sweetness.
Specially designed to grow in greenhouses and outdoors, shrubs require strong support.
Another impressive variety is the Italian “Gilbertie Paste”. Its fruits, up to 18 cm long, are sweet and aromatic, ideal for making sauces and adjika. This variety is considered one of the best tomatoes with long fruits, characterized by a high yield and low seed content.
“Auria” is an indeterminate, productive and vigorously growing plant, intended for cultivation in greenhouses.
The sweet and seedless fruits of this tomato, up to 14 cm, do not crack and are suitable for various purposes.
Another variety of Siberian selection, “Uncle Styopa”, is distinguished by its resistance to diseases and unfavorable conditions.
Its fruits last a long time and are easily transportable, suitable for canning.
