Store fresh fruit for a long time and without a refrigerator, find out how! With a few simple steps, incredible but true, we can preserve the fruit for a whole year. What’s new? We will not need a refrigerator. With a few simple steps, we can seal all fruits that are contained in large quantities in a jar and keep them fresh. However, it must be remembered that once the fruits have been well placed in the jars, we must store them at a temperature not exceeding 18 degrees and in a dry place. In addition, we can consume it a few days after opening the jar.
Store fresh fruit for a long time and without a refrigerator, find out how!
Here are the first steps you need to take to store fruit in jars. First, you need to retrieve a jar with a capacity of one and a half liters. After that, you should bring a pot full of water to a stove and bring it to a boil. Meanwhile, remove the stems and leaves from the fruits that we are going to preserve. Then, you should wash and rinse the fruits at least 3 or 4 times, and then dry them properly.
Read on to complete this simple process.
At this point, you need to put the fruit in jars and then pour hot water into it. After filling the jars to the brim, set them aside for 10 minutes. I recommend that it’s important to put the lids on each jar without closing it. After the necessary time, pour the water from the jars into a saucepan and bring back to a boil. Then add two tablespoons of sugar to the fruit and pour the water back into the jars once it is boiled.
Close the jars and keep the fruit.
Pour in the water with a ladle until the rim of each glass is free, then seal everything tightly. All that’s left is to wrap the jars in two towels and set them aside. At this point, let them cool to room temperature for 24 hours. After that, we can perfectly preserve the fruit for up to 12 months.
