Did you know that boiling soap and water is an amazing solution? Let’s find out what happens if you put these ingredients in a saucepan and what you can do with the resulting solution!

Cleaning pans is one of the most difficult and tedious things to do, but you need to always have them ready to use as food. Unfortunately, sometimes they are not cleaned perfectly due to stuck food, fouling, burns that inevitably cause the pans to blacken and be difficult to peel off. What to do in these cases?
Throwing away pots and pans is certainly not a good thing, given that they are also very expensive, so it is necessary to resort to an effective and quick solution.
This is where a readily available and also inexpensive ingredient comes into play, soap, which, when boiled with water in a pan, can give you the perfect solution to have shiny, shiny pans. Let’s find out how to prepare a natural, effective and economical product for pans!

Clean pans with soap and boiling water
A trick to perfectly clean pans in a short time is to prepare a solution with soap and boiling water. It is an extremely effective method to have shiny pans and remove grease and dirt in no time.
In addition, it is a delicate solution, which does not damage pans and does not cause them to lose their exceptional non-stick properties. Even if it is burnt and very dirty, this solution will allow you to remove all dirt and food residue, and treat them gently. Here’s how to make this natural solution:
- Fill the pot with water until it covers the entire surface
- Pour a drop of dishwashing liquid inside
- Place the pot over medium heat and boil the water for about 10 to 15 minutes.
Once it boils, remove the pan from the heat and wait a few minutes for it to cool. You can easily remove the grease and dirt that stuck to the pan with a simple sponge. You can also apply this method to other pots or pans that you use daily.
Vinegar and baking soda for cleaning pots and pans
Two ingredients that are often used for household chores are vinegar and baking soda. To use them, here’s how:
- Sprinkle baking soda on the outside of the pan
- Pour the white vinegar over it
- Wait a while and then scrub with an abrasive sponge
After that, take a dry cloth and dry the pan. If there is fat and grease inside the pan, make a paste with salt, water, and baking soda and rub in. Let the mixture sit for about 30 minutes, then pour in some white vinegar and finally wipe with an abrasive sponge. This will remove any burns from the pan and come out shiny.

Clean the pan with tomato sauce
Although it may seem strange, ketchup is an effective ingredient for cleaning the pan. Obviously, you also use it to flavor food, but you can also use it to remove the fats and fats that usually fill pans.
To use it, squeeze the tomato sauce into the pan, covering the bottom, and let it sit for about 1 hour. Once the time is up, rinse with warm water and dishwashing liquid and you will see that your pan will be very clean and perfectly degreased.
Degrease the pans with a ceramic hob cleaner
To remove black from pans, the ceramic hob cleaner is also very effective. In fact, it will make your pans shine and look new again.
Place a small amount of product inside the mold and gently rub with an aluminum sponge. Be sure to rinse the pan with water and dish soap and you’ll see that it’ll be shiny and shiny!
By following all these tips, you can always have impeccably clean pans without incrustations.



