By watering the soil with these ingredients, we achieve a double yield of fruits and vegetables. Here is what it is.
We find fresh fruit and vegetables on the shelves of supermarkets and our trusted greengrocers every day, and many of them are used on our tables for our dishes.
In Italy, the consumption of vegetables is very important, because many of these fruits and vegetables are used and consumed in the famous Mediterranean diet , so we tend to choose the best products.
Soil: here’s what to use to double your harvest
Every fruit, like every vegetable, has its season, although some are year-round, but you have to be careful to find one that is of good quality and not overpriced.
Recently, there has been a huge increase in prices and many ingredients that we use for our dishes have become very expensive, some of them have even tripled.
One of the reasons was also the drought that hit our country due to the high temperatures that occurred in the summer season, which meant a lower harvest than in previous years.
This left growers with less produce to sell and offer and therefore had to keep up with price increases as the few that were sold required a lot of maintenance to grow.
But not everyone knows that the most experienced growers use certain methods to ensure that their harvest grows exponentially and can even double with some fertilizers.
In nature, there are fertilizers that make fruits and vegetables develop faster, so you can get a bigger harvest that will benefit the consumer as well.
A useful ingredient for farmers
The ingredient that is most popular and tends to get fruits and vegetables first is powdered brewer’s yeast , which when combined with water creates a real fertilizer useful for vegetables , greens and fruit trees .
Two sachets of powdered brewer’s yeast must be added to a glass of water , to which a teaspoon of sugar must be added to ensure that it activates and acts as a fertilizer.
Yeast will not only help vegetables and fruits, but thanks to its fungicidal action it will fight diseases that might occur and prevent the formation of mold.
In addition, the sugar will tend to set the yeast to work immediately, and the plant that absorbs it will grow luxuriantly and produce tastier fruit in larger quantities than expected.
This method is just one of those that have been tested by more experienced growers who also use mixed eggshells in the soil to ensure that the plants get more calcium and grow stronger.
So if you have fruit plants or vegetables to grow, maybe you have a vegetable garden on the balcony at home, you can opt for these solutions.
