Put these two ingredients together and you get a unique and truly delicious dish that you can enjoy the way you prefer: corn pancakes.

Today we will tell you a unique recipe that you can definitely grow at home and spend a few cents on it. This is a fridge dumper that will amaze you with the goodness and simplicity of its ingredients.
Recipes from the empty fridge, savior
Those who lead very hectic lives and often don’t have time to cook find themselves eating ready meals and inevitably not taking care of their diet. Fortunately, however, there are life-saving recipes for emptying the fridge for every day.
Just open the fridge and write down everything inside that has already been opened and is waiting to be consumed. After labeling everything, we recommend typing two or three ingredients together online to see if a quick recipe appears.

With an egg and a little spinach, for example, you can prepare an excellent quick omelette , and with a little milk and a little potatoes, you can make porridge. If only paprika and soy are left, we can fry the vegetables in a pan and possibly add some rice for a tasty first course.
If you happen to have flour and eggs and don’t know what to do with them, below we will reveal a recipe for emptying the refrigerator, which is definitely for you. It will save your life every time you don’t have time and don’t know what to prepare for yourself and the rest of the family.
Corn pancakes, here’s how to make them
Today we will explain how to prepare a unique recipe that you will surely repeat several times during the month. Just combine cornstarch, also known as cornstarch by the well-known brand that makes it, with an egg.
After combining them, add your favorite spices. Now pour some oil or butter on the pan if it is non-stick so that it does not stick to the surface. If your pan is non-stick and you are sure that the dough will not stick, of course proceed without adding one of the two ingredients , the recipe will be lighter.

Turn the crêpe over as soon as the first bubbles form and it begins to brown. Make as many pancakes as possible from the dough. Then prepare the filling from the ingredients you like best.
For example, you can cut up small pieces of mozzarella and cherry tomatoes and add some arugula and cheese flakes; or even add stringy cheese and cream of mushroom or cooked ham. Let your imagination run wild.
We recommend that you reproduce this easy recipe as often as you like, because it also



